Included in the State Register for 1st, 2nd, 3rd, 4th, 5th, and 7th light zones for cultivation within glass-winter and film greenhouses in extended and spring-summer rotations. Mid-season; salad hybrid. Indeterminate, medium-height plant. Simple inflorescence. Fruit is flattened-round, firm, red. More than 6 seed chambers. Fruit weight: 137–323 g. Good taste. Marketable yield in winter greenhouses: 22.9–33.0 kg/sq.m (1.0–2.3 kg/sq.m. higher than F1 Guyana, F1 Apotheosis standards). Average yield for the first month of fruiting: 6.8 kg/sq.m. (0.5 kg/sq.m. higher than standards). Marketable yield in film greenhouses: 13.9 kg/sq.m.on average. Yield for the first month of fruiting: 4.1 kg/sq.m. Marketable produce output: 82.5–99.1%

Included in the State Register for the North Caucasus (6) region for open ground cultivation in private farms. Salad variety. Mid-early to mid-season. Determinate plant. Medium-sized, green leaf. Simple inflorescence. Jointless peduncle. Fruit is cubic, slightly ribbed, and firm. Unripe fruit is light green to green; ripe fruit is red. 2-3 seed chambers. Fruit weight: 60–110 g. Great taste. Marketable yield: 24,900–53,000 kg/ha (standard varieties: 29,100–37,900 kg/ha). Marketable produce output: 96–100%. Heat-resistant. Resistant to Verticillium and Fusarium wilt.